New products for spring

At Holmegaard

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New additions to the Flow range

When the Flow range was introduced last year, the focus went beyond stained glass, to encompass mindfulness – and now this beautiful, mouth-blown universe is continuing to spread like ripples. As a natural complement to the vases and candle holders of the range, Flow has been extended to include table settings, and is being interpreted this spring with two new drinking glasses: a classic drinking glass and a decadent glass with a base for wine and champagne. Both new products bear the signature of Flow, reflections on the table, and are being launched in olive green, pink, blue, amber and clear glass to inspire a flow of colour for eclectic table settings.

Glass is a fluid material that is constantly in motion – and the shape of Flow is inspired precisely by the motion of molten glass as well as by the glossy mirror surface of the water, where ripples multiply and slowly disappear.

 

New

Flow Tumbler

Clear, 35 cl
EUR 21,95
New

Flow Tumbler

Pink, 35 cl
EUR 21,95
New

Flow Tumbler

Olive green, 35 cl
EUR 21,95
New

Flow Tumbler

Blue, 35 cl
EUR 21,95
New

Flow Tumbler

Amber, 35 cl
EUR 21,95
New

Flow Glass on low stem

Olive green, 35 cl
EUR 28,95

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Retro Bowl for the Stub range

Spring 2019 saw the relaunch of the Stub stacking glass. Grethe Meyer and Ibi Trier Mørch’s iconic Stub design was relaunched in two different sizes – and now there are new additions to this informal yet design-led glass universe. As the name suggests, Stub champagne and dessert bowls are as versatile as their sister-design, evocative of sophisticated retro cocktails and desserts.

In 1958, when the architecturally trained design duo Grethe Meyer and Ibi Trier Mørch created the Stub drinking glass, their desire was to capture the zeitgeist in their design formula. Wine, water, milk, cordial, beer, juice – Stub drinking glasses embrace all mealtime rituals, and this spring’s relaunch of the cylindrical champagne and dessert bowl brings even greater freedom to the versatility of Stub.

True to the DNA of the Stub range, the champagne and dessert bowl is cylindrical and stubby in design, but also has a large, appealing surface that makes the glass ideal for solid or liquid servings, from chia porridge at breakfast, to ice cream, chocolate mousse, classic apple charlotte or elegant trifles. This season’s new Stub product is highly relevant on the bar trolley, too, for sparkling champagne and aperitifs as well as classic after-dinner drinks.

 



STUB champagne and dessert bowl, 4 pcs

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Since 1825

The Danish Holmegaard glassworks has a long and proud tradition, and even to this very day, some of the best artists in Denmark are associated with Holmegaard’s glass production.

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